2020 Nebbiolo

Seriously persuasive eruption of dark red plum, fresh ripe strawberries, dried cranberries, and prunes, playfully intersect with terracotta, clove, and nutmeg with pronounced notes of fresh earth, rose petals, and worn leather.

Tastefully refined in oak, allows this moderately-bodied wine to shine with restrained tannins and exceptional acidity.

Native to the Piedmont Region of Northern Italy, where it is known for creating the finest Barolos, Nebbiolo's irresistible allure has led it to become a niche grape variety known for its ability to produce wines that are beautifully perfumed, age-worthy wines with fresh acidity.

Suggested Food Pairings:

Herb-crusted roast lamb rack
Smoked duck with wild mushrooms
Fresh spinach linguine with white truffle shavings