Cortona Extention

Following your Chianti Classico exploration, spend a relaxing 3 nights and 4 days under the Tuscan sun in the picturesque hilltop town of Cortona. Enjoy a curated daily activity, then unwind at your leisure with full access to the luxurious amenities of a 5-star Relais & Châteaux property.

Day 1: October 15, 2026

Arrive in Cortona
Check in to a Relais & Châteaux property.
Settle into your Deluxe double room and relax by the pool or enjoy the property.

 
Day 2: October 16, 2026

Breakfast at the hotel
Guided sightseeing tour followed by lunch in Cortona.
In the afternoon, book a relaxing spa treatment at the hotel's wellness center or lounge by the pool. Dinner is free on your own - not included 

Day 3: October 17, 2026

Breakfast at the hotel.
Tour and tasting at a local winery, and lunch at a Michelin-star restaurant. 
In the afternoon, check out one of the hotel's e-bikes and explore the countryside or head into town for dinner on your own - not included.

 

Day 4: October 18, 2026

Breakfast at the hotel
Transfer to the Amerigo Vespucci Airport in Florence.
 

*Please note this is a sample itinerary; due to circumstances beyond our control, listed activities may be moved around or be subject to change. In the event of any adjustments, we’ll replace them with experiences of equal value to ensure an unforgettable journey.

What is included in the price:

• 5-Star Hotel with daily breakfast.
• Private transfers to Cortona.
• Cellar tour and wine tasting.
• Lunch at a Michelin Star Restaurant.
• Guided tour of Cortona with Lunch.
• Transportation to all organized activities.
• Private transfer to Florence International Airport.
  
  

Not included:
• Tips/Gratuities. 
• International air.
• Travel/Cancellation Insurance (every traveler must either show proof of insurance or waive coverage).
• Items of a personal nature.
• Anything not included in the itinerary.

Price Per Traveler €2800 (double occupancy) 

Deposit: €800 per person due at booking to reserve your Cortona experience. 

Limited availability on a first-come, first-served basis.