2017 Montepulciano

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Perfectly choreographed flavors of ripe blackberry, black raspberry, and distinct rhubarb overtones dance together to delight the senses. They are intertwined with jammy fruit and hints of cola on the palate, with remarkably smooth tannins from start to finish. This wine is a crowd pleaser.

Alchohol: 14.1
pH: 3.93
Titratable Acidity: 5.8 g/L
Residual Sugar: .01%